Lunch Entrees

Seafood Entrees

Served with Jasmine Rice.

#25 Shrimp Eggplant $23
Sautéed with spicy lemongrass shrimp paste sauce.

#26 Spicy Curry Xao Lan
Signature sauce, yellow curry, clear vermicelli, black mushrooms, lemongrass, cayenne pepper, onions and coconut milk.
$23 with Shrimp
$25 with Choice of Catfish Fillet or Snapper Fillet.

#28 Ginger Fish $25
Dusted in tapioca flour and pan-fried. Served in mildly spicy ginger fish sauce. Choice of Catfish Fillet or Snapper Fillet.

#29 Tamarind Fish $25
Dusted in tapioca flour and pan-fried. Served in mildly spicy tamarind fish sauce. Choice of Catfish Fillet or Snapper Fillet.

Chicken & Beef

Served with Jasmine Rice.

#31 Mixed Vegetable Stir Fry
Sauteed broccoli, mushrooms, zucchini, blue-lake beans and onions in oyster sauce.
$20 Chicken | $23 Beef

#32 Vietnamese Chili Sate
Sauteed Chicken with green onions and garlic
$20 Chicken | $23 Beef

#33 Spicy Curry Xao Lan
Signature sauce, yellow curry, clear vermicelli, black mushrooms, lemongrass, cayenne pepper, onions and coconut milk.
$20 Chicken | $23 Beef

#34 Wok Fired Blue-lake Beans $20
Chicken with spicy shrimp paste sauce and onions.

#35 Chicken Eggplant $20
Sautéed with spicy shrimp paste sauce and onions.

#36 Spicy Ginger Chicken $20
Chicken sauteed with spices, ginger and onions.

#37 Caramelized Hoisin Chicken $20
Marinated cubed chicken breast or thigh with chef’s gourmet sauce. Served with fresh spinach, lemon-pepper dipping sauce.

#33

#37

#35

Vegetables

Add on Options
+$5 Shrimp (6pc) | +$5 Chicken | +$5 Fried Tofu

#38 Garlic Noodle $20
Wok-fried mix of broccoli, mushrooms, zucchini, blue-lake beans and onions. Mildly spicy.

#41 Tofu Lemongrass $18
Spicy jalapeño-lemongrass sauce. Served with jasmine rice.

#42 Spicy Curry Tofu Xao Lan $18
Signature sauce, yellow curry, clear vermicelli, black mushrooms, lemongrass, cayenne pepper, onions and coconut milk. Served with jasmine rice.

#43 Tofu Vermicelli Noodle Salad Bowl $18
Fried Tofu with lettuce, beansprouts, cucumber, pickled carrots and daikon, warm rice vermicelli noodle with sesame soy sauce.
(Add-on proteins not available)

#44 Mixed Vegetable & Tofu Lemongrass $20
Sautéed broccoli, mushrooms, zucchini, blue-lake beans, onions with spicy jalapeño-lemongrass sauce. Served with jasmine rice.

#45 Tofu Eggplant $20
Eggplant sautéed with soft tofu in our spicy plum sauce and onions. Served with jasmine rice.

#46 Spicy Curry Xao Lan Vegetable Stir Fry $20
Signature sauce, yellow curry, clear vermicelli, black mushrooms, lemongrass, cayenne pepper, onions, coconut milk sauteed with broccoli, mushrooms, zucchini and blue-lake beans. Served with jasmine rice.

#47 Rice Noodle Stir Fry $20
Fried tofu sauteed with mix of broccoli, mushrooms, zucchini, blue-lake beans, tomatoes, cabbage and beansprouts in sweet soy sauce.

#48 Spicy Vegetable Curry $19
Seasonal vegetables slow cooked in coconut milk, lemongrass, curry spices, cayenne peppers, fried tofu, shiitake mushrooms, black mushrooms and bamboo shoots. Served with jasmine rice.
(Add-on proteins not available)

#38

#44

#45

#47

#48

Side

Jasmine, Brown, or Seasoned Rice $3